Fee:
$1,000 per participant*, includes lunch and morning refreshments.
*Most establishments in Wisconsin qualify for free tuition through a grant from the Wisconsin Meat Talent Development Program. Participants not eligible for the tuition grant are still welcome to register and attend the workshops. Establishments will be invoiced upon completion.
Location:
UWRF Campus, specific information for each session will be shared with participants ahead of time.
Cancellation/withdrawal: Registrant can send a qualified substitute. Up to 10 calendar days prior to the start date, registrant can transfer to a different date, or cancel without penalty, cancellations received fewer than 10 days before the start of their workshop will be invoiced $50 to cover meals and administrative expenses.