UNIVERSITY OF WISCONSIN River Falls

Falcon Foods

Renovation: Industry Partners and Donors

Advisory Committee

  • AgriBank/Compeer Financial
  • Agropur, Inc.
  • Associated Milk Producers Inc.
  • Complete Filtration Resources
  • Custom Fabricating and Repair
  • Ellsworth Cooperative Creamery
  • Foremost Farms
  • FOSS North America, Inc.
  • GEA
  • Grassland Dairy Products, Inc.
  • Hilmar Cheese Company, Inc.
  • Loos Machine
  • Marathon Cheese, Inc.
  • Milk Specialties Global/David and Frankie Lenzmeier
  • Mullins Cheese, Inc.
  • Saputo Cheese USA, Inc.
  • Sargento Foods, Inc.
  • Welcome Dairy
  • Wisconsin Cheese Makers Association

Patrons

  • Ampco Pumps
  • Drying Technology, Inc.
  • Kerry, North America
  • Kwik Trip
  • Nasonville Dairy, Inc.
  • Prairie Farms Dairy

Benefactors

  • AGC Heat Transfer
  • William “Bill” Boehm
  • Central Wisconsin Cheesemakers and Buttermakers Association
  • Great Lakes Cheese Co., Inc.
  • Klondike Cheese
  • La Grander Hillside Dairy, Inc.
  • Lynn Dairy, Inc.
  • Nelson-Jameson Inc.
  • Organic Valley
  • Sartori

Supporters

  • Bletsoe Cheese, Inc.
  • Bremer Bank
  • Chr. Hansen
  • Dairy Connection, Inc.
  • Dairy Farmers of America
  • Eau Galle Cheese
  • Henning’s Cheese
  • Schuman Cheese/Lake Country Dairy, Inc.
  • John Umhoefer

Donors

  • Ag Source Cooperative Services
  • BMO Harris Bank
  • Color Craft Graphic Arts
  • Eastern Wisconsin Cheesemakers and Buttermakers Association
  • Jerome “Jerry” and DeAnn Gaska
  • Doug Hein
  • James Heuer
  • Gary Ingli
  • International Dairy Deli Bakery Association
  • Investors Community Bank
  • Kemps
  • Joe and Mary Miller
  • Greg Tauchen - Tauchen Harmony Valley, Inc.
  • Taylor Cheese Corp.
  • Whitehall Specialties
  • Page & Pedersen International, Ltd.

Contact Us

Animal and Food Science
anfdsci@uwrf.edu
715-425-3704
242 Food Science Addition
590 S. Spruce Street
Facebook IconInstaGram Icon Twitter Icon Linked In Icon