UNIVERSITY OF WISCONSIN River Falls
The University of Wisconsin-River Falls College of Agriculture, Food and Environmental Sciences (CAFES) has earned an outstanding reputation for excellence in education and service to the region, nation and the world since 1912 and is consistently ranked as one of the top undergraduate agricultural programs in the nation.
UW-River Falls (UWRF) features the only agricultural engineering technology program in the state, one of the largest dairy science programs in the nation, as well as an agricultural studies program that gives you the flexibility to design an individualized program.
Our facilities include computer labs, food processing plants, a greenhouse complex and two laboratory farms with animal and crop production enterprises. These facilities as well as the College's internship program and student organizations contribute to our commitment to hands-on and engaging learning experiences inside and outside the classroom.
UWRF research on greenwalls will be on display at the Minnesota State Fair in the Eco-Experience Hall. UWRF undergraduate students will be staffing the booth and presenting talks. There will be giveaways and activities for visitors. The exhibit will be open from 9 a.m. to 9 p.m. each day of the State Fair (August 25-Sept. 5). Read more
The corpse flower in the UWRF greenhouse appears ready to bloom again after its last bloom in August 2013. Stay tuned to the CAFES home page, the corpse flower page, and the CAFES Facebook page for updates.
The Falcon Frontier Days Rodeo will be held September 9-10.
The reinstatement of the Food Science and Technology major has been approved! This means that students can be accepted into the program and major in Food Science and Technology beginning fall 2016. Read more about the major.
The new Agricultural Engineering major is approved. The program will start fall 2016. For more information visit the new Agricultural Engineering homepage