Dairy science is an applied science that prepares students for all aspects of dairy cattle production, including feeding, breeding, health and management. The dairy science program at UW-River Falls has a national reputation; it is one of the three largest undergraduate dairy science programs in the U.S., with approximately 125 students enrolled.
The dairy science curriculum focuses on genetics, health, nutrition, production and animal welfare. Our faculty provide support and guide students toward a career that best suit their interests and abilities. Students receive a well-rounded education and learn just how closely disciplines such as agricultural business, agricultural engineering, and crop science work together within the dairy industry. They also acquire the knowledge and skills necessary to manage a dairy enterprise, pursue a career with a business or organization that serves the industry, or continue their education in veterinary or graduate school.
The dairy science major has a core of required courses, beyond those the major offers three program options, which offers students flexibility and guides them in choosing appropriate course work for their chosen career path.
For more information on Dairy Science, please contact:
Gary Onan - Chair
310 Agricultural Science
The management option emphasizes the development of business skills needed in today’s dairy industry and allows flexibility for students to pursue additional avenues of interest.
For those interested in graduate work or veterinary medicine, the science option includes the necessary hours of chemistry, mathematics, physical and biological sciences.
As an alternative to the management or science option, students can pair the dairy science major with an academic minor (e.g., minor in agricultural business or modern language) to develop a more in-depth understanding of a second area of interest.
Graduates with a degree in dairy science choose from a wide variety of career paths. Upon graduation, about half of our dairy science majors become dairy farm owners or managers. Others go on to work in areas such as nutrition, genetics, and animal health, or they enroll in veterinary and graduate school programs.
- Dairy herd manager/owner
- Nutrition consultant/representative
- Dairy cattle classifier
- Sire analyst and mating specialist
- Dairy records association manager
- Breed association representative
- Milk plant field representative
- Milk inspector
- Milking equipment representative
- Pharmaceutical sales
- Public relations specialist
- Research assistant
- Extension youth specialist
- Agricultural extension agent
- Agricultural journalist
- Agricultural loan officer or financial consultant
- University teaching
- Public or private research and development
- Private veterinary practice
- Federal or state veterinary practice