UNIVERSITY OF WISCONSIN River Falls

Gary Onan

Title: Associate Professor

Department: Animal and Food Science 
Training and Background:

Muscle Biology and Meat Science

Ph.D. project: Invitro adipuse tissue development

Course Responsibilities:

ANSC 111: Introduction to Animal Science

ANSC 260: Animal Phsiology
Awards and Recognition:

Outstanding Teacher

CAFES 2005-2006

 

Research Interests and Professional Activities:

Phenotypic identification of genetic myopathies and isolation of pertinant genes

Biotechnology
Mark Bergland, Director